The Pilbara 1963-1966
After
we had been in the caravan park at Kwinana about two months, and the two
youngest children, Philip and Margaret, were well into their
correspondence lessons, the take over date for Pardoo Station arrived.
Franklin, Murray, and I, loaded up the International Scout and trailer,
then set off on the greatest adventure of our lives. Joan and the two
younger ones were to follow, after we had taken possession. She would
wait for me to come back to drive the Mercedes up with the younger ones
and the Governess. It took the boys and me about three days travelling;
camping by the roadside each night. There was little sealed road after
Northampton, so the going was rough and dusty. Travelling North was
quite an adventure then. The distance to Pardoo was about two thousand
kilometres from Perth.
The two
boys thought it was a great adventure. They were both straight out of
school, and the prospect of starting work on an out back station with
Mum and Dad was an exciting event. Franklin, the eldest was fresh out of
Narrogin Agricultural High School, and Murray wished to skip secondary
education to get straight onto the Station with us, an understandable
wish. Pardoo was about one hundred and twenty thousand hectares in area,
situated one hundred and thirty kilometres East North East of Port
Hedland. It stretched about seventy kilometres along the coastline, with
many tidal mangrove creeks, rocky capes and thirty kilometres of the
uninterrupted wide sandy beach. There are coastal sand hills, great
stretches of Buffel grassed coastal plains, and scrubby spinifex,
slightly undulating, red sandy inland plains. Pardoo is on the western
edge of the Great Sandy Desert where it touches the coast, and the sand
hills began on the inland boundaries of the station. The sand hills were
not really sand hills at all. They were long sandy ridges about thirty
metres high. They ran in parallel lines from a few hundred metres to a
couple of kilometres apart.
Much of
northern West Australia is covered by these remarkable ridges reputed to
be many millions of years old. They appear where ever there are no
ranges. They tend to roughly run from east to west over the whole area,
and were the curse of the motorist until surfaced roads were
constructed. The Pardoo sands were a dreaded and notable example because
there the sand hills touched the coastal marshes and plains. The tracks
had to pass over them in places. The early tracks followed the coastal
plains, which are a hard whitish clay, that becomes impassable in wet
conditions. Because of the poor roads almost all the supplies for the
towns and stations were brought in by the State Shipping Service to the
nearest port, from where they were distributed by the local carriers.
The
trucks would come out about once a month. A twice monthly air service
would, in our time, land on the station air strip bringing mail and
perishable foods. The perishables were subsidised by the State
Government for freight. The planes used were DC3s, who always had to
buzz the strip before attempting to land to check for horses, sheep and
brolgas. We would usually have cleared the strip already but the brolgas
would sometimes fly back until the plane indicated it was going to land.

VH-MMF (Fortescue) landing at Pardoo in 1963. Pardoo
Creek is in the background.
I often
wonder when I think back what the experienced people on Pardoo thought
of us when we rolled up. Two raw young lads with no experience on
stations at all, and a confident forty year old father also without
station experience. With their isolated, regular, casual pastoral
existence, they had no idea of the rough, tough, competitive, and hard
working school I had been through.
The old
Manager who stayed until dismissed, was heard to say critically, 'He
thinks he'll be able to run the place with only the two boys and the
blacks.' A neighbouring station Manager, when he later saw how I worked
out on the run with the blacks, declared in my hearing that a good
manager should run the station from the homestead verandah.
The usual
manager would always be dressed in clean khaki shirt and trousers, and
merely instruct the usual overseer, or jackaroo, to work the black
staff, or any white stockmen. Frequently there was even a bookkeeper-storeman.
The
shearing was still in progress when we arrived there, so we were
afforded an insight into the established procedures. It was an eye
opener to see the smooth well proven system, that had evolved, with
everyone knowing what to expect, according to long traditional customs.
Even the sheep knew the procedures. When the time came to muster for the
shearing, and the mustering team arrived with their horses to start
moving the sheep towards the shearing holding paddocks, they knew that
shearing time had arrived. They would eagerly move towards the homestead
shearing shed. The procedure was to start the muster at the farthest
point from the shed, pushing the sheep forward one paddock a day. Each
day that next paddock would be mustered and sheep pushed into the next
and so on. The mob would get bigger and bigger each day, but the sheep
enjoyed the changes to new paddocks every day, and were usually waiting
near the next paddock gate. Even stragglers would tend to follow the
flock down the run. The sheep, when they arrived at the homestead
holding paddocks, would be ready for the daily shearing muster. The
holding paddocks were left unstocked all the year so that there would be
feed available for the huge mob while shearing was in progress. They
knew of the procedures, as they lived to be ten to fifteen years old.
The old ones died on the place as there was no possibility of marketing
them from up there.
When
shearing began, all the gates back up the run would be opened, so the
shorn sheep would immediately move back to the paddocks they came from.
Every few days a stockman would have to check that sheep would not get
caught in dry corners and perish for water. They were so intent on
getting back to their accustomed paddocks they would head there in as
straight a line as possible. For a couple of weeks after shearing was
over the paddock boundary water points would have to be checked for
concentrations of sheep more than the carrying capacity of that
particular paddock. If so, some would simply be put through to the next
paddock the other side of the fence. The majority of the wind mills and
tanks were on the boundaries of two paddocks or at the intersection of
four paddocks; with a solid trough with a large ball tap in each
paddock. The water points were usually about three kilometres apart so
the sheep did not have to walk too far each day.
Sheep in
those tropic areas drank water each day through-out the year. Not like
the southern sheep that do not water at all in the cool green winter and
spring in the south of this State. The sheep up there sometimes have
five kilometres to walk to water, and when the country gets eaten out
around the mills, forcing them to go farther for feed, they drink an
enormous quantity of water at one time. Their bellies fill out like
great balloons, enabling them to stay out two days before coming back
again. I estimate that some sheep can drink two gallons of water at one
time, when necessary. A common cause of death in dry seasons and for old
sheep, is drinking more than they can carry in their weak condition.
They stagger from the trough, fall over and cannot get up again. As
sheep seem to have difficulty urinating while lying down they simply
just die there unless a stockman happens to see them and gives them a
lift up on to their feet. If held up and walked for a while they
immediately get rid of some of the water and away they go, to the great
satisfaction of the helper.
The boys
and I were fortunate in being able to observe that shearing, as it
equipped us to handle the next shearing on our own, with just the
natives who lived and worked on the Station. The natives were an
invaluable source of information in teaching us the proper proven
procedures when all the white staff had gone. I have invariably found,
that taking over old white staff with a new enterprise results in them
holding you in a certain amount of contempt for your ignorance of the
local procedures. This becomes intolerable after a while, and must
result in the replacement of the staff if any new procedures are to be
introduced. A very experienced old stockman once told me in anger, that
if he didn't know any more about sheep than I did he would cut his
throat. I simply replied that, 'if that was so why are you working for
me and not me for you.'
The fact
was in that conservative industry a lot of the management had become
fossilised with time, and had not changed with the modern times. Whereas
things had changed little in a hundred years before this, the modern
world was beginning to catch up with even the remote Stations. The fact
that many of the old pastoral families were beginning to sell out, was
an indication that the changing conditions were beyond their capacity to
adapt. All their staff were trained in the same school and were most
resistant to change also. The old methods had to be updated with
operations being streamlined, to eliminate much of the staff considered
indispensable previously. With the rise in aboriginal wages the
operations were rapidly becoming unprofitable, so many just gave up, and
the stations fell into the hands of working owners who mechanised much
of the operations, eliminating much of the previous staff.
The
aboriginals on the other hand were much more cooperative and welcomed
the excitement of variation or change. Their very nature seems to
require changing activities and scenes. Boring routine appears to me to
be an impossible life style for them to endure, particularly for the
true full blood aboriginal. I had come to understand the aboriginals of
Australia a little in the past; as I first employed them at Bruce Rock,
then at Albany, and finally at Gnowangerup on a considerable scale. The
prospect of living with them on the Station did not daunt me in the
least. They have a kind of sixth sense that can divine your thoughts
about them. If you do not like them as people, they will know, and be
uncooperative with you. If you feel friendly and sympathetic towards
them, particularly feeling respect for their dignity as people, they
will be wonderfully loyal to you and yours.
Moving the Family to Pardoo
When the
shearing was over, I left the boys at Pardoo and caught the plane back
to Perth. The whole experience excited me immensely. I became quite
certain that I had done the right thing. I felt a little uneasy but no
regrets about separating from the lifelong fellowship and the people who
were my friends for all of my previous years. We would be alone with our
own devices and decisions from here on. It is surprising how dependent
ones thinking is on others when they are ever present in one's life.
We had
arranged for our personal effects and furniture, which we had wished to
retain, to be brought up by furniture van when a load for Port Hedland
was available. Some enterprising van owners were risking trips north
even though the roads were not conducive to furniture carrying. In those
days the sealed road had not reached Carnarvon. The rest was rough and
dusty. The bull dust, as it was called, would rise like a great cloud,
and when passing another vehicle total blindness resulted for a time,
unless there was a wind. The dust is so fine it will penetrate anything
not hermetically sealed or pressurised. The dust is full of iron oxide
that gives it the red colour that stains clothing and cannot be washed
out. This red colour is the dominant feature of the North West. It is
the result of the erosion over millions of years of the great Hamersley
iron ore deposits, which are about in the centre of the red soil region.
At that
time the road followed the coast more closely than now, going through
the historic port of Onslow. We stayed in the old hotel there, but did
not get any early sleep that night as there was a wild noisy party going
till very late. The civil behavior of the South seemed to have been
discarded this far north, so you could either join them or move on. To
complain would be regarded as an affront and likely to provoke a fight.
So, tired as we were, we did neither. It was a little frightening for
the Governess and the two children in a room by themselves with people
blundering up and down the passages most of the night.
The next
day we travelled on up through Mardie Station to Roebourne then on to
Port Hedland and on out to Pardoo Station, which now had to become our
new home. All investment ties with the South had been cut and all our
eggs were now in one basket. With a family of four children growing up,
their future was also being decided.
We
arrived late in the afternoon to a rather chilly reception from the lady
of the homestead who was being displaced against her will. My wife and
the lady never became friends, and as Joan was at least ten years older,
her capable grasp of the essentials of house management, was a little
disappointing. This deprived the younger of the opportunity to
demonstrate some superiority.
Joan just
moved in and quickly took control. The two boys felt very pleased that
we had arrived as they felt that they had been treated as ignorant
Jackaroos, which of course they were. However they had picked up a lot
of knowledge while there for a few weeks without me, and had made
friends with the blacks. The aboriginals on this station at the time
were always referred to as the "blacks" and all others as whites. The
blacks had a very great affection for the Thompsons who treated them
very well. Pardoo was the only station that retained native labour when
the notorious Macleod called them all out on strike, leaving most of the
stations in the Pilbara with only a few white men to run them. They left
briefly but soon came back to their home, which was what Pardoo was to
them. Many of the stations never employed native labour again, but
Pardoo had a permanent resident population of over forty aboriginals.
These included pensioners and even a tiny child. Some of them had come
out of the Great Sandy Desert when they were young, living there ever
since.
The
following poem tell of what happened to their way of life
THE OLD ABORIGINE
The old
man sits beside the embers
By his
camp of bush and battered tin.
Tears dim
his eyes as he remembers.
A tremble
comes to his once proud chin.
He
scrapes with sharpened stone upon a spear,
That once
he hurled, with such deadly aim,
That
caused his quarry to flee in panic fear.
All that
is gone - nothing is the same.
He
remembers when in corroboree,
Fearsome
in his white and yellow clay
He danced
and stomped, shouting with glee,
Singing
and feasting 'til break of day.
He
remembers his alert and bright eyed sons
Who
listened to what he had to say.
His
lithesome smiling soft eyed daughters
Who stole
many young men's hearts away.
He
remembers how his youngest woman
Would
come softly to his sleeping place.
Gently
laid her head across his thighs,
Caressed
his body, breathing gentle sighs.
The
quiescent blood within his veins
Stirred
again in reawakened fire.
He
remembered then his vibrant youth
And the
fierceness of his strong desire.
But now
he's old and his women gone,
Except
for one, - whose old withered body
Now no
longer needs - nor has the fire
To stir
to rapture his own wasted body.
Gone are
his children; all far away.
They live
and drink in the white man's town.
They've
never learned of the old man's way
Nor were
aware of their tribe's renown.
He seems
doomed to perish by the ashes.
Almost
forgotten are his once proud race.
Memory
comes in regretful flashes,
But gone
forever is his time and place.
**********
The Aboriginals
Macleod
was a political activist of the radical kind who, with all the good
intentions in the world, began the break up of a symbiotic relationship
between the blacks and the pastoralists. This relationship had
developed, over about seventy five years, in response to the
displacement of the Aboriginals from their traditional hunting grounds
and regular occupational sites. The introduction of sheep, with the
consequent destruction of the vegetation and game around the ancient
water holes and springs, made it impossible to continue the old tribal
way of existence.
Barring
some futile resistance in isolated places, the blacks generally welcomed
the security of the station life, and readily succumbed to the benefits
of regular food without hunting. They settled in camps near the newly
establishing station homesteads, continuing to construct their bush and
spinifex shelters near the station's permanent water supplies. The men,
and sometimes the younger women, would shepherd and muster the stock on
foot as required, in return for being fed and clothed. These people had
not at the time of the coming of the white man, possessed any metal or
glass. The acquisition of knives, axes and digging tools, was to them a
major advance in technology and in itself would bring about an
irreversible change in lifestyle.
Another
irreversible change was brought about by sheep becoming the dominant
animal creature. The surplus old sheep had to be eaten or they just died
on the place. Culling had to be carried out to prevent over stocking, so
there was an abundance of meat available for the whole family group that
belonged in that particular area. The early clashes were generally the
result of, the probably ignorant assumption, that any sheep that was
available was there to be eaten when required. The concept of animal
husbandry was unknown to them in the white man's sense. Hence the
instances of spearing and shooting that occurred in the very early days
of the settlement of any new area, resulting from misunderstandings over
spearing of valuable breeding stock. Then the revenge killings that we
hear about these days in history probably occurred.
They had
survived in Australia, for perhaps more than forty thousand years, by
knowing how to exploit the available resources in a harsh inhospitable
land. So, when abundant meat, flour, sugar, tea, and tobacco became
available close to the camp, it must have been too good to be true. Both
parties benefited immensely by the symbiotic, mutually interdependent
relationship that developed, once the rules were understood. Generally a
very close loyal affectionate family type of relationship developed with
the white family, particularly when white women and children arrived.
For two or three generations this quite happy state of affairs existed,
to the benefit of all concerned. After the second world war the
communist social doctrine began to be foisted on them by starry eyed
ignorant would-be Messiahs. These promised another far greater Utopia,
where all would be equal and have equal possessions. This is a
misleading doctrine, while perhaps correct in the philosophy of all
being born equal it does not take into account Christ's parable of the
sower. All the same seed but the returns from nothing to a hundred fold,
depending on circumstance or diligence.
The
unsophisticated natives were strongly influenced by these promised
reforms and were persuaded to go out on strike, and leave their homes on
the stations to move into camps on Crown land. The result was pitiful
starvation, disease, and hardship. They were promised bread and were
given a stone. Eventually most drifted back to their ancestral grounds
on the stations much sadder and wiser for the experience. Many stations
learned to operate with much reduced white staff and never again
re-employed the natives. This permanently deprived them of their tribal
grounds, hence the more recent compulsive desire to acquire land rights
and get back to where they were in the first place. Also the old men of
the tribe would like to restore their lost power and dominance. This
desire to maintain the power of the ancient laws of survival was
probably the cause of most of the native's resistance of the early days.
Just as the conservative politicians of today will battle to maintain
outdated laws that preserve their power.
Management Issues
After a
couple of days, in which we were shown the routine of the station, Mr.
Thompson's daughter Heather, and her twin daughters, left. The resident
Jackaroo left also, but the old Manager remained. Also the out camp
stockman, step-son, and wife, remained to man the out-camp. Of course
the blacks all remained. I found the Station routine to be pleasant and
easy. Gone were the pressures of the constant fight against nature, the
continual preoccupation with the weather, and the everlasting tyre
trouble with the machinery on the mallee farm we had left.
I have
always been one to have more on my plate that I can handle easily, so
had developed a system of allocating priorities to the tasks. Those
tasks with the highest priorities, were performed first in the order of
their importance. The least important were in that way relegated to
last, and if never done, did not affect the economics of the operation.
The most important thing on a sheep station is water. Therefore the
troughs must be full at all times, for if water runs out the sheep will,
after one day, go looking for the next water several kilometres away,
arriving famished with irrecoverable condition lost. All through the dry
season the sheep gradually lose weight, and if not evenly dispersed
around the water points, will overgraze the immediate area around the
waters where they concentrate, adding starvation to their survival
problems.
The
absolutely vital task was to keep the troughs clean and the tanks full.
The forty four wind mills on Pardoo had to be visited three times a
week. Once round entailed a two hundred kilometre trip. Every broken
mill or pump had to be fixed immediately before the tank ran dry. The
worst problem was the float tap sticking open letting all the water out
of the tank. Sometimes the huge water beetles, about two inches long,
would swim into the pipe as it was running and get jammed in the shut
off valve, letting all the water out of the tank. It was a good idea to
have holes in the ground near the trough to catch the overflow, so the
water was not all lost. This would keep the sheep going until we came
around again.
The
second most important thing is to see the stock are kept evenly
distributed according to feed available. In good seasons, when there is
plenty of fresh grass available, they can be bunched into the best
paddocks. The wool clip will be much heavier if the stock are permitted
to graze in the best feed areas, which are the annual and perennial
grasses. The scrub and spinifex are poor maintenance feed only. Most of
the wool is grown while the grasses are fresh. The sheep fleeces average
about three kilograms per head in those northern areas. The hot climate
has a restricting effect on the wool growth. Better growth is obtained
in the areas where the climate varies from very hot to very cold. Those
conditions exist only in the Stations farther south and inland. Apart
from fence and water point maintenance, there is little to do on the
station except at lamb tailing time and the shearing, which takes up
only about three months of the year. The work after that is then
elective maintenance.
Fishing
The
fishing at Pardoo was fabulous, with the Pardoo Creek only two
kilometres away, where thread-fin salmon up to four kilograms in weight,
were to be had at the suitable tides. On the mill runs, every second or
third day, a lunch was taken because it would take up to eight hours to
complete. We developed a custom of having lunch at the nearest fishing
creek; as most of the run is close to the coast. Other times we would
scour the great beaches for the shells that would wash up. A harvest of
rare and beautiful shells could be gathered after stormy weather.
Franklin and Murray were most interested in the shell collecting, while
I preferred the fishing.
A common
practice of the native women was to catch salmon with a three metre
length of net as the tide bore would come rushing up the Pardoo Creek.
One would stand in the water as deep as possible with another on the
edge holding the net between them. The salmon would come swimming up
with the rush of water and hit the net, which would be quickly raised to
retain the fish. I have personally helped catch a three bushel bag full
of these beautiful white fleshed tropical water fish in half an hour. By
then the tide was too big and deep. The tide range was up to eight
metres on that coast. It came and went twice a day and the rise and fall
varied from about one and a half metres to eight metres between high and
low.

Netting for salmon in Pardoo Creek on the incoming
tide 1963
Almost
every Sunday the family, governess, and any visitors, would go exploring
the various mangrove creeks, reefs, and beaches. We would take a picnic
hamper and cook the fresh caught fish on the rocks beside a fire. They
were absolutely delicious barbecued that way. The almost invisible
midges would nearly drive us crazy until we became immune to their
frightful itch, but we soon learned to protect ourselves from them.
What a
life! We had never known anything like it before, even on a holiday. A
whole world to ourselves to explore at will, while still the wool grew,
even while we slept. With a world too big to have any hope of changing,
or even wanting to, we learned to live with it and to enjoy what it
offered, doing without what was not there. Even little Margaret, who was
only six years old, would struggle valiantly to haul in a fish almost as
long as herself because everyone else was too busy hooking one of their
own. We had the immense advantage of the advice and information from the
world's most expert food gathers to educate us in the secrets of a land
they knew so well, and centuries of fish catching lore to draw on.
Aboriginals at Pardoo
Our
children were fascinated with the survival and food finding technique
displayed by the aboriginals, particularly the women. The younger
children would much prefer to follow the food gatherers, on their
foraging walks around the Station, than learn their correspondence
lessons. It is such a pity that the ancient skills of survival
accumulated by these people no longer are necessary, nor applicable in
our culture.
I
have no quarrel with the true aboriginals claims for land in their own
tribal region, but why should we provide them with pensions, housing,
and vehicles in the areas ceded back. Let them live as their ancestors
lived, if the old culture is so attractive. The hunter gatherer culture
is almost gone and is now sometimes confined to stealing cattle for meat
from neighbouring holdings.
I am
aware of the declining population of full-bloods in the tropical North,
and the disappearing full-bloods of the South. In living amongst them I
became surprised at the low birth rate of the young aboriginal women on
the stations. I came to the conclusion that the low fertility was
perhaps due to the wearing of tight hot trousers by their stockman
husbands. As a stock owner observing sheep in those hot climates, it
became a well-known fact that rams heavily woolled around the
reproductive organs were generally less fertile, due to excessive
temperature destroying the sperm. Perhaps there is a parallel with
humans of early cultures and clothing customs.
When
first exposed to their remaining culture in both the Pilbara and
Kimberley I formed the opinion that it would take at least two hundred
years for them to genetically adjust to our materialistic society. Sadly
we have occupied their lands, offering them the benefits of our
"superior" civilisation, including food, clothing and alcohol. This
leaves them as bewildered, dispossessed, lost drifters. Their old
anchoring tribal lands and culture lost forever. We are the witnesses to
the destruction of the oldest surviving culture in the world, and there
is little that can be done about it other than make the passing less
painful.
There is
an instant compatibility between the aboriginal and children. It is
difficult to keep them apart; if that is seen as desirable. However I am
glad of the influence that they exerted in the development of my
children's' minds in their formative years. The influence was only for
good. They all have happy memories of their time spent in close daily
contact with these gentle, sharing respectful happy people. For myself
they were a welcome relief from the harsh judgmental society that I left
behind. Most certainly, I became more civilised, my view of people
changed and their deeper hidden dignity becoming apparent to me. I
learned to look beneath the ragged unwashed clothing, and the bush
shelters, of these happy people who were truly nature's children. All
the old station families who lived with them have very fond and
affectionate memories of them.
Living At Pardoo
As Pardoo
is so near the sea, there is almost never any cold weather, so everyone
tends to sleep under the wide verandas, waking at the crack of dawn.
With all the large shady trees about the homestead many birds tended to
congregate there, and begin to call or sing noisily in the first light.
The most notable songster is the Northwest black and white Butcher Bird. At Pardoo they would perch on the top of the high radio aerial at day
break, and begin to warble in pure and beautiful tones.
Philip and
Margaret would sometimes try to answer back with variations, causing the
poor bird to sing its heart out in reply. They seem to be rather proud
of their song and will vary it with scales and trills if offered a
little amateur competition. They have by far the most beautiful voice of
any bird I have ever encountered. They can be readily started singing
with a little imitation. They became so quiet that we would put small
pieces of meat on the verandah rails for them and they would feed within
two metres of us.
In the
winter, which is the dry season, the early mornings would sometimes be
so clear, that at sunrise the mirage would show up a mountain range that
was actually out of sight right over the horizon. An extraordinary
spectacle I have not seen elsewhere. The range is quite real, existing
somewhere in the flat desert perhaps a hundred kilometres away.
In the
summer the humidity would get so high that ordinary matches could not be
lit. We had to buy water proof green head matches. Even the dry spinifex
would not burn in the mornings. In summer, or wet season, the heat and
moisture in the air in the mornings were so high, that clothing became
wet through and one almost suffocated in the still air. Fortunately by
ten o'clock the land heated sufficiently to cause the thermal sea breeze
to come up from the cooler sea nearby, giving a little welcome relief.
The main work being mostly driving around to the mills the movement of
the vehicle made it a little more bearable, enabling some useful work to
be done.
The
Manager we inherited with the place was a moderately experienced man in
the old tradition, but became a little put out when I began to change
the procedures a little. Shortly after we arrived on the station an
exceedingly heavy rain swept across the country, entirely changing the
feed situation. It was the practice to run all the ewes on the coastal
Buffel grass plains, the wethers out in the spinifex and scrub paddocks.
The ewe wool cut used to be about four kilograms per head while grazing
on the plains. The wethers out in the spinifex would cut only three
kilograms, because of the lower protein level of the spinifex, compared
with the buffel grass.
The heavy
rains brought on a terrific growth of fresh grass, so I wondered why
should not the wethers share some of this bounty. I opened all the gates
into the coastal paddocks to enable the wethers to move in from the
scrub. The Manager was opposed to this on management grounds but I went
ahead and did it just the same. This seemed to be an unpardonable breach
of confidence and managerial protocol. He soon became disillusioned with
his position that was not going according to his expectations. This was
his first manager's appointment, but his health and experience were not
up to it, also he began to drink heavily. In two weeks he had consumed
twelve large bottles of whisky, plus having a weekend bender in Port
Hedland. He was a war veteran with poor health, so we gave him a long
holiday, letting him have the Station car very cheaply to go. Before he
could come back we wrote and told him that we were managing alright
without him, so he could retire. That got a sensitive issue out of the
way leaving only the critical old out-camp stockman to deal with.
He
remained until the next shearing was over then left, so we closed the
unnecessary out camp down, reducing the expenses considerably. Also I
did the three times weekly mill runs myself, so we knew what was going
on all the time. The wool cut at that shearing was the heaviest for
years, boosted by the wethers cutting about four kilograms, because of
the better nutrition in the ewe paddocks. Contrary to predictions we did
not get into trouble or go broke, but made a lot of money. The net
profit from the first wool clip was larger than the previous gross
income from the farm we sold. This from the same invested funds. We used
the surplus income funds to acquire the Monument Buildings, a block of
twenty two small shops at Albany. The rental paid them off in the
following years.
The first
young Governess left during that first year, finding no dashing young
station Lotharios to sweep her off her feet. She was replaced by another
very fine more mature girl called Phyllis Gower from Sydney. We became
very fond of her and she of us. We have remained friends to this day,
having visited her and her husband in Sydney recently.
Some
surprising people would sometimes arrive on the door step. One day a
Main Roads foreman from the camp about a hundred kilometres up the road,
where they were constructing a permanent road over the sand patches,
arrived with a young lady in her twenties. This lass had turned up in
the camp as a hitch hiker. It was a male only camp so she became the
unwanted responsibility of the Supervisor. The only safe place for her
to sleep was to lock her into the surveyor's caravan at night. He got
rid of her by making the journey down to the station and unloading her
on to us.
She was,
as was the custom, duly installed in the guest quarters and joined the
family at the homestead table. She was a school teacher from Canada on a
world tour, hitch hiking. After a few days she decided to be off again,
so leaving us her aboriginal artefacts and camera, with instructions to
forward them to an address in Melbourne, she set off down the road. The
Pardoo Creek, six kilometres down the road, was in full flood, with a
team of shearers camped on the other side waiting for the water to go
down.
She arrived there and called across for assistance to cross. A
couple of eager young Knights swam across with a rope to rescue this
distressed damsel; so guided by the rope she waded across. Any white
damsel, in that lonely country in those days, seemed beautiful, so the
dilemma was passed on to the Boss of the shearing team. He, much to the
disappointment of the gentlemen Knights, loaded her on the vehicle and
took her down to the De Grey Station, fifty kilometres farther down
towards Hedland.
She
became a problem for the manager there, who took her to Port Hedland and
dumped her. According to the airline pilots' story she attempted to get
a lift down to Perth with them, but that seemed to be impossible, so she
somehow managed to acquire sufficient funds for a ticket. There is a
mystery sequel to this story. The valuable possessions she left with us
were duly dispatched to the given address, but were returned to us some
weeks later as the person was unknown there. There was no further word
from her. I wonder if she ever made it back home to Canada?
Another
time a young lad walked up the track from the road with just a small
pack on his back. I asked him what in the world was he doing up here,
where he had come from and where he was going. He informed me that he
was walking because the vehicle he was hitching a ride in had overturned
about forty kilometres back near the De Grey river, so he just kept
walking. When I asked how old he was, he said fourteen, that he lived in
Adelaide South Australia, and couldn't get on with his Mum, so he just
cleared out.
I asked, "Why up here."
He said, "I want to see the Great Sandy desert."
I just
laughed, telling him that he was in it. He looked rather disappointed,
it seems he was expecting great rolling sand hills like the Sahara. This
is the surprising thing about the Australian deserts; they are all
covered in scrub and spinifex. There are plenty of sand hills alright,
but all covered with vegetation. The only rolling sand hills I have
seen, in all my extensive travels throughout Australia, are confined to
the coastal sand hills and they are most conspicuous in the south west
region of W.A. between Perth and Geraldton. The lad stayed a few days
then packed his bag and walked out on to the road and disappeared.
Aboriginal "Buckley Boys"
Other
events of great interest were the annual Aboriginal initiation
ceremonies. They called the initiates "Buckley Boys." Why, was not known
to anyone I asked. This event was very serious "business" for them. It
required much planning and consultation with the various station
managers on the route of the pilgrimage. They would start at Jigalong
calling at all the Stations that had aboriginals living on them. The
cavalcade would start with whatever Initiates they could get hold of at
Jigalong, away out in the desert, then pick up others along the way, if
they didn't clear out first. They were very scared young lads, so they
were guarded very carefully. I see a connection in the fact that they
had, in our modern vernacular, 'Buckley's chance' of getting away.
At each
stopping point, there were great preparations for a feast and goodbye
ceremonies. This is where the Boss (or "Numbarli" as they called me),
had to be consulted about extra supplies of meat, flour, tea, sugar,
etc. We would sit down together in a circle on the sand away from all
women or children, just we Elders gravely discussing the most important
event of the year. Of course they never disclosed any of their secrets,
but certain things had to be discussed, such as when the shearing would
be finished, or cattle muster planned, so as not to leave the Station
without labour at a busy time.
Strangely, for all my Christian
fundamentalist upbringing and beliefs these, dirty, ragged, Animists
somehow impressed me with their dignity, authority, and beliefs that
transcended their outward appearance. To see a lazy indolent unwashed
old black suddenly transformed into an old man of authority in the
tribe, and keeper of ancient laws and traditions was an eye-opener.

The Station "Boys" in an impromptu corroboree just
behind the old laundry in 1964
Their
ancient rituals and practices temporarily changed my role from the
supreme "Numbarli" or Boss on the Station, to a somehow humbled
observer. Lazy cunning old Kangaroo Jack, who had three wives, one on
each Station in his tribal area, would suddenly become transformed into
a gravely serious responsible Elder and keeper of the most ancient
rituals in the entire world. I felt an instant respect for his important
role, and forgot the lazy old black that he was by our standards. He was
also a living example that one does not have to be good looking to get a
wife. He was one of the ugliest men I have ever seen.
Once the
logistics and timetables were arranged, their preparations began. The
whole ritualistic process once begun, took some weeks to complete. Our
first contact was when one truck load of men turned up and stopped some
distance away from the camp. They made camp there to prepare them selves
with the traditional body painting and all the dressage appropriate to
this important occasion. No females or children were in sight.
These
people are the original male chauvinists, an ancient practice from which
I take comfort when I sometimes stand accused. This ritual is of course,
as in our society, balanced out by the women's own rituals, which
entirely exclude the males and pass on the priceless knowledge of how to
keep the males hunting, fishing, protecting the families and coming home
at night.
Primitive man, even more so than his modern descendant, needs
the illusion of some secret independence from which the essentially
dominant females are excluded. Without these compensations to the male
ego, he would feel no more than the hunter-gatherer, protector and stud
that he was designed by nature to be. This natural male society
secretive superiority, termed chauvinism, is much more marked in the
ancient surviving cultures, particularly with the Aborigines. Hence the
absolute exclusion of women and children from all important ceremonies
to do with initiation of new men into the secret society of the males.
These societies are not unknown in our own cultures, notably the
Freemasons and the Priesthood.
While on
this subject I am reminded of the forbidden areas on Pardoo, now called
"sacred sites," which was a term unknown to the aboriginals at that
time. One of these sites was a short distance away from the shearing
shed in the sheep holding paddock. The stockmen would not permit our two
boys to muster there. An Elder said that they kept their Tjuringa boards
there. They had asked me for waste oil to protect the boards from the
white ants. I saw the pile of boards, kept covered by old sheets of
corrugated iron. These boards were about fifteen centimetres wide and
about one metre long with rounded ends, about twenty millimetres thick.
They were covered all over the face with fine carved patterns of typical
aboriginal art.
From
memory these particular boards were carved in vertical and horizontal
lines similar to the carvings on their shields. When I inquired the
significance of the boards, I was told that every initiated male of the
tribe had to carve a board and lodge it with the keepers, to be included
in the collection. It struck me at once that this was simply a register
of full tribal members, who were permitted to attend all secret
ceremonies applicable to their age group. Some of the boards I saw were
very old and no doubt the owners were long since dead. Of course, as the
names of the dead were never uttered, any inquiry would be impolite.
Each board is the unique signature of that particular individual, and no
two are the same, perhaps the earliest form of writing, and a voters
Roll.
I can
recall only one other site on Pardoo that was forbidden to our boys, or
women and children. This was in the coastal limestone ridges that had
small caves in them. My young sons would not be permitted to muster the
horses in that area or drive to the ridges. One day the curious lads
decided to find out what it was all about and came up behind the ridge
to fossick about. They came upon a shallow cave filled with a mass of
these Tjuringa boards of very ancient origin. I suppose they are still
there as most of the aboriginals are dead and gone from there now.
(Editors Note: There is no trace of any of these artifacts when visited
in 2008). There
was nothing sacred or religious about any of the sites that were
reserved by the natives, simply protection of records, or reminders of
past histories.
The
entire country is identified in some way by a story of a happening, a
feature, or a fantasy, to enable the present and future inhabitants to
find their way about the country. In other words a lot of the sites,
from my observations, are recognition guides or mental maps. Physical
features of the land are ascribed descriptive and imaginative stories
about a giant kangaroo digging out water holes, or a giant snake
wriggling through a range and creating a winding river course resembling
a snake track.
Our own
culture does much the same, but being able to write records all places
named by explorers on permanent maps. In an illiterate society all
places must be memorised with the aid of stories, to be remembered more
easily. Their stories are most entertaining and imaginative, however
implausible. I think the inventors of some of these mythical stories had
a great sense of the ridiculous, differing in no way from the fairy tale
fantasies that we foster on our own small children. Father Christmas
being a notable example. Personally, I believe that all these Dreamtime
stories of mythical Dreamtime happenings and creatures, are no different
or any more significant than the multitude of religious stories and
myths and fables we ask our children to believe. There seems to me
nothing supernatural, mystical, or magical, about the aborigines that is
not equally applicable to our own race. I have in the past indulged in
the dreaming of a Utopian world in which Christ reigned as a King in
peace and righteousness, and we have our dreaming of the Garden of Eden
and the great flood of Noahs time. Other races all have their myths,
notably the Egyptians, Greeks, and Romans, of past epochs, none of which
are taken entirely seriously these days. I believe the aboriginal
culture deserves no more emphasis than our own ancient cultures, which
we are outgrowing, together with our superstitions in this scientific
age.
Returning
once more to the "Buckley Boy" party whom we left dressing up for their
arrival at the Pardoo camp. All the men formed up into a group and began
to advance on the camp. No weapons were to be seen as this was a
peaceful visit by another group who did not belong there. They advanced
in a foot pounding sort of jogging trot, grunting in unison as they
came. This presumably to indicate they were not sliding concealed spears
along the ground with their toes. They would stamp their feet in time
while moving, then suddenly stop with a loud yell and wave both empty
arms and hands in the air, then wait for a reaction from the camp. In a
little while they would repeat the performance; getting closer to the
camp all the time. Every time they stopped they would throw their arms
above their heads and shout. The whole purpose was to acquaint the camp
that they came unarmed and in peace.
When
within about one hundred metres of the camp, in open ground, several old
women came out of the camp brandishing bundles of green leaves in each
hand and shaking them vigorously each side of their buttocks. These
women danced around the men in a crouching manner obviously inspecting
the group for weapons. The group then advanced closer, and stopped
altogether about fifty metres from the camp. Out of the group then
emerged the "Buckley Boys" (Initiates) who were led forward, by their
teacher minders, towards the camp while all the other men waited. They
were then introduced to the camp women arousing great wailing, crying
and lamenting. They were engulfed with hugs and caresses by the women,
almost as if they were going to their doom. As soon as they had entered
the camp the men broke up and moved into the camp to greet each other to
talk, laugh, and prepare for the feast and corroboree to follow.
When I
asked why the women were all lamenting so much, I was told that this was
the last time that any female relatives would be permitted to talk to,
or even look at, the lads now being initiated into manhood. This in
accordance with their ancient strict laws relating to incest, genetics
and totem groups. Recognising the frailty of humans to discipline
themselves, they had devised strict taboos, enforced by tribal law, with
spearing in the thighs, banishment, or even death, as punishment for
transgressions. No marriage was permitted unless approved by the old
men, who traced the relationships, totems, and possibly internal
politics before deciding. I doubt any marriages were made for love
alone, which on the evidence of our present day experience has not
proved to be the most successful custom. I have not seen or heard of any
formal marriage ceremonies in the tribal state. It also seemed to me,
certain benefits had to accrue to the owners of the woman in question to
conclude a union.
For all
the romantic fantasising about the freedom of the wandering, unfettered,
simple children of Nature, who have had their utopian life style
destroyed by the rapacious white invaders, the realities of tribal life
were quite different. They were so bound up with draconian laws, that
freedom of choice did not exist in our sense of the word. Every single
thing that happened was according to ancient ritual; and no doubt, the
result of survival requirements learned over tens of thousands of years.
This is the problem with all old institutions or cultures. They do not
easily evolve in changing conditions, to adapt to different influences.
They are doomed, because of their inflexibility, and succumb to a less
ritualised opportunistic invader, who will react according to necessity
or needs of the moment. I am sure the tribal aboriginal of our era had
no idea what all his laws were about. They were embedded in him; as
religious beliefs are embedded in us. They were no doubt relevant at one
time, but are outliving their usefulness in our present civilisation.
The
feasting and corroboree went on until late that night and in the next
day or so they went off to Wallal station. The destination was La Grange
where there was a Catholic Mission with a large population of natives.
The final ceremonies were performed there. Strangely in the very seat of
our society's endeavor to supplant or graft our later philosophies on to
their much more ancient culture.
By the
time they had all climbed onto the old truck, on the bonnet, on the
mudguards, on the roof, there were so many that not even another blanket
could have been loaded. It was 'Pinkeye time,' as they called their
holidays, and everyone was having fun. No one could tell me then why a
holiday was a pinkeye; usually it was called 'walk-about' in other
areas. One theory expressed to me suggested that the eye infection,
conjunctivitis, or commonly called pinkeye by stock owners, which was
often caught by the blacks, enforced a holiday. Subsequently all
holidays were called Pinkeye, at least in the Northwest coastal regions.
Before the 'mob' (as they usually referred to themselves) moved on, they
staged a corroboree for our family, in which they staged a cattle muster
complete with threatening bulls. Also imitations of kangaroos, emus, and
other bush creatures. It was very entertaining and flattering to be
honored thus.
While at
Pardoo, the ability of the more primitive natives, who had come out of
the desert after adulthood, to communicate over great distances
telepathically, was made convincingly clear. Old Annie, a rather tall
woman for a native, who had come out of the Great Sandy Desert to Pardoo
about thirty or forty years earlier, was tribally married to an old man
known by the name of Butcher. He actually was the man who did all the
killing for meat and took care of the killer mob of sheep.
Butcher
had been taken to Port Hedland Hospital for treatment for some
complaint. When we got up for breakfast one morning, Annie was wailing
and banging her head on the verandah post, hitting herself on the head
with a jagged tin, making the blood flow and generally acting as though
grief stricken. Joan got hold of her, asking what was the matter, and
she wailed out that Butcher was dead, then carried on with her paroxysm
of grief. Absolutely no one had been through the Station for days, the
telephone had not rung and the Flying Doctor radio had not yet been
switched on for the day. Later in the morning when our radio call came
up, there was a message from the hospital saying that Butcher had died
early that morning. Annie had been telepathically informed.
This
telepathic ability is not at all uncommon in our own society either, but
we are suspicious of it and mostly disregard it. No doubt the
iniquitous, merciless persecutions, of any who displayed signs of these
kinds of gifts, by the Middle Ages Christian Church, destroyed the
willingness to believe these signals. In the past, hundreds of thousands
of these gifted people throughout Europe were burned as witches. Our
civilisation is the poorer for the loss of their perceptions. The
aboriginals, for all their seeming primitive state, had accepted these
abilities as completely normal. It is interesting that even our domestic
cats and dogs still retain the telepathic capabilities, while people
displaying any signs of it are still regarded as abnormal.
Annie
immediately went on "Tadji," a self imposed vow to abstain from
favourite foods to demonstrate that one was 'properly sorry.' Along with
the refusal to ever utter the name of the dead person, who might
consider it disrespectful, this "Tadji" was the usual way of
demonstrating grief and warding off the spirit of the dead, who might
want to catch you out for not being 'properly sorry.' Once on "Tadji"
they could not take themselves off, but slowly starved. In the case of
Annie, she denied herself meat and fish, so in a few weeks was thin and
weak. Daisy, our very _practical part Afghan cook became very concerned
over Annie's deteriorating health so she approached me to do something
about it. I asked why didn't the others take her off Tadji, and was told
that she watched out for any attempts to trick her into eating the self
forbidden foods. She would have to be physically forced to eat the meat
by forcing it into her mouth. The aborigines have a marked reluctance to
handle, or force each other to do anything, and to submit without a
fight would be a breach of proper grief. So begged me to try to force
her to eat some meat, She would not suspect "Numbarli" of such
behavioural breach of personal dignity.
Reluctantly I walked into the kitchen, where she was working, with a
piece of meat hidden in my hand. As I passed her I suddenly grabbed her
around the shoulders, pinning her arms, then rubbed the meat on her
mouth so she could not avoid tasting it. Annie, taken totally by
surprise, burst into a paroxysm of tears and took off for the camp. The
others assured me that she would be all right now. The next time I went
past the kitchen Annie was happy and laughing, eating as usual. Of
course she did not really miss old Butcher much at all, but ancient laws
and appearances must be conformed with.
Fishing
During
the winter dry season, when the weather was perfect, the visitors would
come up from the South. Many of our close relatives, and some friends,
came to stay at intervals. We would invariably take them fishing, or
shell gathering, or swimming in the tidal pools. The closest place to
fish was only a couple of kilometres from the homestead, where the
Pardoo Creek ran into the sea. The tide would come up the creek about
five kilometres when really full, but the best fishing was when it was
about three quarter high. We could stand along the bank and fish with
heavy lines in the cloudy water. The mullet would swim with their heads
out of the water to see where they were going. They could be shot with a
.22 rifle. Cissy, the smart lady of the tribe taught us how to catch the
large salmon with a short net, on the edge of the water as they swam
past. However the most fun was to be had by hooking the fish with
hand lines. Many people caught the largest fish of their lives at that
creek.
Fish
played an important part in our diet on Pardoo, as the only alternative
was old mutton. The lambing percentage was so low there that if young
sheep were slaughtered at the rate of consumption on the station, it
would upset the balance of the flock. There were at least fifty people
to feed and the fish were a welcome variation. On our first trip to
Perth we acquired a fishing net, to string across the Pardoo Creek,
which would ensure the fish supply on a regular basis in the least
amount of time.
With the
aid of the very accurate tide book we were able to fish at exactly the
right tide level, so in two hours we would have sufficient fish for our
needs. A large mesh net was used so any fish smaller than two kilograms
in weight would pass through. Fish up to six kilograms would be caught
regularly, while still larger would break through as the net would be
strung at slack tide and as it ran out the net would be very tight. I
would swim across the creek, about thirty metres wide and four metres
deep, with a rope to pull the net across, then tie it to a mangrove. The
other side would also be tied, so when the tide began to run out, and
the fish would head for the sea in a hurry, the net would stop them. The
rush of water was very strong, like a river in flood. I would swim back
and forth across the upstream side of the net to grab the biggest fish
as they hit the net and throw them on to the bank before they broke
through. I was only forty years old and still very fit. Climbing down
and back up a fifteen metre deep well on the water pipe only was not
then beyond me.

Net Fishing Pardoo Creek 1963
Another
favourite place to fish was on the Beningara reef and Mount Blaze. There
was a lighthouse on the mount, which is actually an island connected by
the reef, which could be traversed on foot at low tide. To get to the
reef, which was surrounded by water at the highest tides, the tide book
had to be consulted carefully. The area cut off from the mainland was
about one by three kilometres in size and had rocky cliffs, mangrove
creeks and islands at high tides.
In the
season of the king tides, when they fell up to a metre below the usual
lowest level, we could wade on the seaward side of the islands and reefs
and gather huge live Gold Lipped pearl shell. Some of these would
measure up to twenty five centimetres in diameter. Bags full of these
shells were gathered by us and the natives, but were of little value as
the pearl shell trade was dead at the time. All were opened to see if
they contained a pearl. Only one pearl of a decent size was ever found
but it was flawed on one side. Numerous small ones were found also and
many large blisters of surprising beauty were attached to the inside of
shells.
These and
the shells are now quite valuable, but unfortunately most were discarded
in the course of our many shifts. Numerous trochus shells were also seen
on the reefs at low tides, plus fairly large live clams and many Beche-de-mere.
However the living coral just beneath the lowest tide was the most
beautiful and diverse that I have ever seen. It far surpasses the coral
I saw in my subsequent Queensland trips. In fact I was surprised and
disappointed with the Great Barrier reef, expecting something better
than the unheralded Beningara reef coral beds.

Pearling during spring tides at Cape Keraudren 1965.
Quite a number of natural pearls were collected. The site of this photo
is now a registered aboriginal heritage area. L-R Annie, Cissy Taylor,
Dad
The
nearby Cape Keraudren has now been stripped and fished out, first by the
Mount Goldsworthy mine people then by tourists. The Beningara reef is
still pristine as hardly anyone has access to it. First the station
owner's permission must be obtained, then there must be enough time for
the mud flats to dry before a vehicle can cross safely. A four wheel
drive is essential, as the mud is the greasiest I have ever encountered.
The fishing on that island reef is the best I have ever found.

Mount Blaze Lighthouse at Benigarra in 1965
On one
trip with the Packards, my sister and her husband, we spent the day on
Mount Blaze, crossing when the tide was low then returning when it
became low again. The light house was in use then, but has since been
removed. I had seen a huge hammerhead shark on a recent earlier visit so
decided to try for it that day. I had prepared a long nylon rope of
twelve millimetres diameter with a large shark hook, with swivels from a
set of horse hobble chains on each end. On the way over to the island I
fished around in all the mangrove crab holes I could find and caught a
huge crab for bait. Also a shoulder of mutton was brought for the other
hook. Both ends of the rope were baited and thrown out off the low
cliffs with the tide on the rise. The middle of the rope was tied to a
rock, while we went on fishing with the lighter lines, usually about two
hundred pounds breaking strain.
After a
while I noticed that the rope had changed position so I gave it a tug,
but it seemed to be snagged. Later I noticed it had moved again so gave
it a heave that moved a little. Continuing to pull strongly on the rope
caused a huge fish to surface briefly. I yelled for Walter to come and
help, and together we dragged this huge North West cod to the cliff
face. I had the foresight to bring a pistol with me, just in case, so
shot the creature several times in the head to slow it down a bit.
Together we dragged the fish up the low cliff edge using a strong gaff I
had prepared, and landed the largest edible fish I had ever encountered.
I did not get my shark, but sixty kilograms, when dressed out, of edible
fish had to be dragged over the reef and home. I was very glad of
Walter's help and arrived home with my best fish story and the fish to
prove it.
Beningara Reef.
The
Beningara reef island area would make a fabulous resort. There is
abundant water in a great artesian fed spring, a permanent pool about
sixty metres long. At the turn of the century it was a great pearling
lugger haven with up to eighty luggers watering and sheltering there
when necessary. Mr. Thompson told me that in a bad cyclone that struck
the fleet unexpectedly most of the luggers were wrecked on that coast.
About three hundred bodies were found washed up and were buried in the
sand hills. There are two deep mangrove lined creeks with steep sides,
one is called Firewood Creek and the other called Beningara Creek.
Obviously the big pool was the source of their water.
There are
also springs out on the marshes that became covered at the higher tides.
These had bulrushes growing around them and were accessible when the
tides were low. The springs are on the edge of the artesian basin that
extended far inland and up the coast. There are several of these springs
on Pardoo, making it a desirable area for the ancient tribal
aboriginals. The springs attracted the kangaroos and other game, while
the sea provided much fish, oysters, and other shell fish.
The rock
oysters crusted the rocks in a three metre band between the twice daily
tide levels. With a metal tool, a sugar bag full could be gathered in a
half hour. Thrown on the coals of a fire they were absolutely delicious
when cooked until they opened. I have eaten them raw off the rocks, but
prefer them slightly cooked.
The whole
Beningara area is a privileged visitors paradise. Fortunately the
present owners make the area inaccessible, discouraging tourists. The
resident aboriginals taught us how and when to get there and what to
look for. Never have I, in all my travels, found such a pristine place
that had not been destroyed by too many visitors. I believe it should be
made an A class reserve with limited access for research purposes only.
I only hope it is not too late.

Picnic lunch under the lighthouse at Mount Blaze at
high tide while fishing. I have since camped on the pad that remains.
During
the time of the Macleod initiated strike, camps were set up along the
Pardoo coast on the spring sites for the aboriginals who engaged in dry
shelling. This is the practise of gathering pearl shell at low tides.
They of course did not get any worthwhile return and, apart from fish,
almost starved.
I recall
one occasion when our family, Daisy, our part Afghan cook, and her
friend, went on an early morning low tide shell gathering expedition. We
took a picnic breakfast to eat, after the rising tide drove us back to
shore. Daisy and her friend had packed their own food, with the choice
of the kitchen, but when she produced it for breakfast it was a kangaroo
head complete with only the hair singed off in the ashes. She said it
was much better than mutton. My boys and I made a practise of bringing
home to the camp, plentiful supplies of freshly shot kangaroos. These
were so numerous that the Government Vermin Control Inspectors would
supply us with free ammunition and compel us to destroy them. The
kangaroos could be seen in mobs on the buffel grass plains.
Near the
ancient artesian springs, in the low sand dunes, old aboriginal burial
grounds could be found. The present blacks had no knowledge of these old
burial sites except that they were there. They were not regarded as
sacred and must have been from a long extinct tribe. The wind had
exposed many skeletons and the place was littered with old artifacts,
shell containers, and bits and pieces.
One
interesting small shaped stone, with a serrated cutting edge, puzzled
me, so I showed it to Kangaroo Jack, the old elder. He almost snatched
it out of my hand in consternation. When I asked him what it was he
said, 'It's a make 'im man cutting stone. Give 'im me.' I refused to
part with it so he allowed me to keep it on the condition that I would
not show it to the women or children. I have kept it hidden ever since;
so well that I cannot recall where it is now. It was the ceremonial
circumcision operating knife.
The Birth Of Iron Ore Exports
In the
early sixties the Commonwealth Government, under pressure, decided to
permit the mining and export of Iron ore from W.A. There was a deposit
in Mount Goldsworthy, a small range on Pardoo, which had been assessed
at thirty million tons of high grade ore. Mr. Thompson, the previous
owner of Pardoo, and some associates had held a mineral claim over this
deposit for some years, but could not get permission to export it. They
were told that, due to the scarcity of iron ore, no export licences
could be issued. At that time the only known proven deposits were Koolan
Island and Cockatoo Island off the Kimberley coast, and Iron Knob in
South Australia.

Mount Goldsworthy from the Exploration Hut Christmas
1963
However
rumours of large deposits in the Hamersley, that were being kept secret
because of the export bans, made the Commonwealth aware that they were
suppressing a huge industry. Just how big an industry it would be was
not even vaguely foreseen at that time. The official estimate of the
Goldsworthy deposit had been only three million tons, but turned out to
be sixty five million tons. As soon as the original mineral lease
holders had been persuaded to drop their claims, the State Government
reserved the deposit for itself, then called for tenders to develop and
mine for export. After extensive drilling Mt. Goldsworthy Iron
Associates was formed to mine and export the ore. The area of the
station where the deposit lay, was resumed by a mineral claim being
registered over it and development commenced.

The knob on the top of Mount Goldsworthy 1963
When the
matter of compensation for the loss of several water points and a huge
paddock was raised with the Company I was referred to the Government.
When raised with the Government I was referred to the mining Company.
Other Pastoralists were also angry at the arbitrary way that their
fences were cut and roads pushed through their properties as the
surveyors surveyed out a route for the rail line to Port Hedland, the
chosen port site.
When the
official function was held to announce the decision to proceed with the
construction of the mine, railway line and port, all the Pastoralists
involved were of course invited to share the good news. However from our
point of view all that would happen was that our labour force would
disappear or become more expensive and people would be roaming all over
the place without regard to stock or fences.
Mr
Charles Court, (later Sir Charles) was the senior Government Minister
present; along with the heavy weight executives from the mining
Companies involved. After many mutually congratulatory speeches, the
people of Port Hedland were asked if they had any questions not yet
answered. There was little response, so after a little while I thought,
'here we have them all together, what better time to let the
Pastoralists voices be heard.'
I rose to
my feet and mentioned that nothing had been said of the inconvenience
caused to the Pastoralists who had been given scant consideration in all
the excitement of this exciting new industry that had come to Port
Hedland. They, who had taken up this land, and produced the only wealth
or production it had ever known, were being arbitrarily overrun by
latter day exploiters, without compensation, or even mention. I pointed
out that the pioneers of this land, who at great deprivation to them
selves, had maintained by their continuous occupation of this harsh
land, a viable base town for this new development. Surely the disruption
and discourtesy suffered by them was worth a little consultation and
compensation.
The
brother Pastoralists, in particular Peter Hardy, immediately vigorously
endorsed my complaint and the way it had been expressed. Peter is a
member of one of the oldest and most respected pastoral families. For
them to complain publicly would have been a little 'infra-dig'. No such
inhibitions hampered me, the brash young newcomer from the wheat belt
peasantry. There was a tradition of gentlemanly understatement among
those wonderful North-West station people and the nearest approach to
Aristocracy that I have encountered in W.A. Not at all like the
'nouveau-riche' that arose in the coming mineral boom.
The
outcome of the complaint was a public acknowledgment by the Government
Minister, Mr. Charles Court, that something would be done to come to
terms with the problem. The Chief Executive of the mining company was a
little embarrassed by the lack of courtesy displayed by them to the
Pastoralists concerned, and invited us to discuss our problems in his
office at our earliest convenience. The matters were all settled to our
mutual satisfaction, with compensation paid where required; after later
negotiations.
This was
the very point at which Western Australia's gigantic iron ore industry
began. The Mount Goldsworthy Iron & Associates project was the very
first off the ground, and the first deposit mined for export was on our
Pastoral Lease. It was in a range of hills and was exposed on the top of
a round hill like a nipple on a woman's breast. It was almost pure dark
haematite and could be seen for miles around. It is now a huge deep hole
gouged out to below the surface partly filled with water.
On our
mill inspection runs we would sometimes visit the mining camp where the
men had been testing and assessing the deposit. Some of the geologists
became our friends, visiting us at the homestead and sometimes going
fishing with us. One of their top Executives from America visited us and
we took him fishing out to Beningara Reef. The sight of me reeling in
leaping Long Toms almost a metre long, the mass of rock oysters,
mangrove crabs, shells and coral was almost too much for him to believe.
I am sure that somewhere in America there is a man who is wondering if
it was all a dream. I have a lasting memento of this man's visit in the
form of a couple of genuine old American silver dollars that he
thoughtfully gave us.
What an
experience this must have been for a city executive, to be confronted
with such an extraordinary wilderness experience in one of the remotest
regions in the whole world. Later I received a parcel from him
containing a fine fishing rod and reel and wishing me many hours of
exciting fishing.
Another
famous entrepreneur, Mr. Lang Hancock of Mulga Downs and Hamersley
stations in the Pilbara, flew in with his own aeroplane carrying a
representative of an enormously rich American entrepreneur, Mr. Ludwig.
They were interested in finding a port site deep enough to take the
giant bulk carriers Ludwig owned.
Mr.
Hancock had located a number of iron ore deposits inland from that part
of the coast that interested Mr. Ludwig. We examined the Cape Keraudren
area for a possible site from the air. This was one of the first times I
had flown in a light plane, never dreaming that I would have owned six
by the time of retirement. Mr. Hancock had also discovered the enormous
Hamersley Iron deposits from which he receives royalties, much to the
government of the day's embarrassment. This has made him one of
Australia's richest men, with perhaps the most reliable income. While
there, he took my family for a flight over the station so they could see
how it looked from the air. The great ore shipping ports were
subsequently built at Port Hedland, Cape Lambert and Dampier.
The Governor and the Cook
While at
Pardoo a significant social event occurred, which proved we had been
accepted in that rather conservative pastoral society. We received an
official letter from Government House informing us that His Excellency
Sir Douglas Kendrew would be travelling down by road from Wyndham,
calling at all the towns on the way. He planned to spend the night at
Mandora station with DePledges and desired to visit and have lunch at
Pardoo with us, on his way through. The letter was of course written by
his Secretary, with details of the number in the party. There was to be
His Excellency Sir Douglas, Lady Kendrew, the Aide de Camp, a Lady in
waiting and the Chauffeur. There were suggestions as to protocol, but
little in the way to guide us in this our first exposure to Vice Regal
patronage.
Joan was
of course thrilled and delighted, and set about acquiring additional
silver ware, a quality dinner set, expensive table linen, and what ever
women need for these notable occasions. Coincidentally we had employed
an English widow as a cook, as Daisy the part Aboriginal Afghan cook had
gone "pinkeye" and would not be back for some time.
The cook
lady, with all the respect of the English working class for Royalty and
their representatives, was a great help to Joan in planning for the most
important lunch guests of our lives. The coming visit we were to be
honoured with, was proof to us of the distance we had come from a simple
farmers boy and a dairy maid beginning. Strangely, for all my feelings
about the equality of man and democracy I still seem to be royalist at
heart. I suppose the scriptural injunction to honour those who have the
rule over us was still valid. Reading about the extraordinary respect my
forebears had for their rulers showed me that even my own very ancient
religious family believed that injunction.
The
Governor's progress was monitored by the station radio transmitter, so
we were kept informed of the progress of the party, when the time
arrived. We all dressed up with white shirts, shorts, long socks and
tie. Joan, in some becoming suitable frock, that only women know about,
looked beautiful and I was proud of her and the way she had set up the
table for lunch. It was fit for the Queen. We had prepared a large baked
fish, a roast leg of the traditional mutton, roast chicken and salads,
plus all the trimmings.
When our
blue heeler dog announced that the "historic moment" had arrived, we
were all on hand to greet our distinguished guests. No sooner had the
cars pulled up His Excellency jumped out without waiting for any
assistance to open the door, and advanced with outstretched hand to
greet us. He was informally dressed in shorts, long socks and open
necked shirt. After the initial greetings were over I quickly removed my
tie and was once more comfortably dressed in like manner.
Their
Excellencies proved a delightful couple who quickly made us feel at
ease, and soon we began to enjoy ourselves. Sir Douglas was enthusiastic
about his trip, truly enjoying it and marveling at the magnificence of
the Kimberley scenery that no one had bothered to describe to him
previously.
Our lunch
turned out to be a great success, with compliments to the cook, who we
introduced to them. She, with her English heritage of respect for
aristocrats was absolutely thrilled to be noticed by the Governor.
Actually she was not a very good cook at all by our standards, but Joan
carefully supervised and helped prepare the rather sumptuous lunch. Joan
was a recognized good cook by all our friends, and deserved the credit.
I was very proud of her that day; the table setting was magnificent.
This
visit by their Excellencies set the seal of approval on our social
status; as being newcomers to the scene from the wheat belt, we felt we
were looked on with a little askance. Thereafter we were invited
annually to a Government House garden party each summer. Later when the
Queen Mother visited the State we received an invitation to the official
Garden Party at Government House.
The
English cook was not in our employ for long as she was totally unsuited
to the out back. She had a rather myopic daughter of eleven years old
with limited ability who the poor Governess had to teach, along with our
two younger ones. She appeared to be somewhat difficult to teach, nearly
driving the poor Governess to despair, but was not backward in wanting
to try out everything our kids did. Her mother consoled herself for the
lack of intellectual excellence by saying she was pretty so would
probably marry early.
We had
recently purchased a lovely Welsh Mountain pony from a broken up rodeo
show. The owner was travelling on up to the Kimberley and was reluctant
to expose it to the Walkabout disease that attacked horses there. This
pretty red and white pony arrived, riding on the back of a utility
truck, and just hopped off like a dog when invited down. I marveled at
this so the owner ordered the horse to hop up again, which it did
without hesitation. It was a pony that tolerated children so we bought
it on the spot.
The kids
loved it, riding it all over the place. It was a tricky little pest
around the homestead garden, but it kept the lawn grass down. When the
kids tried to catch it they had to corner it, and threaten it with a
whip, before it would grudgingly stand for the bridle to be put on. When
the cook lady saw Philip give the horse a crack with a little whip to
make him behave, as he had been trained to do by his previous owner, she
grabbed the whip to hit Philip. The lad of course resisted, wresting the
whip back. I then received an official complaint from the good lady for
what she thought was cruelty to animals.
The pony
turned out to be a cunning, mischievous little pet. The cook lady's
daughter insisted on riding it one day and the pony misbehaved and
dumped her, spraining an arm. We had warned the girl that the creature
was not to be trusted without discipline, but still the lady threatened
to sue us for keeping an unsafe animal. The pony became very useful for
getting the mustering horses in from the big paddocks, riding on the
back of the truck like a dog and jumping on and off when necessary.
On
another occasion when the native stockmen were breaking in some of the
fiery blood horses the station bred, the good lady decided to
investigate. When she saw how these willful young creatures fought the
discipline they had to be taught, throwing themselves down and half
strangling themselves, she nearly had a fit. She ordered the blacks to
stop immediately and threatened to report to the RSPCA. By this time we
had more than a bellyful, not just of her cooking, so we agreed to part
company and get Daisy back.
Our
industry's perfectly stable mutually satisfactory arrangement with the
native inhabitants of those isolated lands and animal management was
beginning to be threatened. By what an old hand referred to uncharitably
as, 'Starry eyed Pommy reformers,' infiltrating through the welfare
system. As a result of ignorant ill informed reformers' interference, a
perfectly stable native welfare system that was practiced by all the old
station families, who took care of the whole tribe, was broken up. I
will have more to say on this subject later on.
Talgarno Rocket Base
In those
days of nineteen sixty four Port Hedland was a small town with only
wool, some cattle and manganese being shipped out of the little port.
The big day was when a few of the Pastoralists came to town. This was
usually on a Friday. The custom with them was to pass their store orders
in to Elders or Dalgety's stores, then converge on one of the two local
hotels. They would all sit around a large table telling stories or
discussing the weather, or whatever. Each would buy a round of drinks
for all, but as the group would sometimes grow to about ten, I would
have to resort to little strategy. I would roll in and immediately
insist on buying the next round. That way I could refuse another, having
bought myself a whisky that I could hold over. When I had had enough I
could leave with the excuse of urgent business and protocol had been
observed. The stores would work frantically right through the midday
lunch break to get the orders out by closing time.
Being for
stations, the orders were usually fairly large. It is certainly quite
different now. If all the remaining Pastoralists in the district
appeared on one day, almost no one would notice the difference. Other
industry has high jacked the town and hardly any of the residents would
even recognise a single Pastoralist. This reminds me of a Bible
quotation, 'How are the mighty fallen.'
In those
days I used to say, as we crossed the Station boundary to go to town, or
for holidays, 'now I am just an ordinary man again,' and when crossing
the boundary on the way back, I would say, 'now I am a King.' This was
not arrogance but a realisation of the responsibility for a large number
of people and animals and a province sized holding. I was the official
Coast Watcher for a crucial area of that coastline extending a straight
line distance of forty five miles on our own property only. This
position required national security clearance and character references.
What a turn around this was from the rankling war time days of being
considered a threat to national security.
I must
make mention here of a significant development that had taken place
several years before, that had involved the North West coast. Britain
was testing the Atomic Bomb in the fifties at Woomera and Maralinga in
South Australia. The rocket testing range extended across the Great
Sandy Desert, over the eighty mile beach out into the Indian Ocean. A
large establishment was being created on Anna Plains Station near the
coast to monitor the Blue Streak Ballistic missile. It was called
Talgarno, and many millions of British pounds were spent there.
When it
was almost completed, work was suddenly stopped without warning. A
political decision had made it redundant, so the work stopped without
any attempt to recover anything. All materials were simply piled inside
the partially completed buildings and abandoned. The contractors pulled
all their gear out and later received compensation. One man was left
there as caretaker with a four wheel drive diesel Mercedes Unimog.
In
nineteen sixty three the British decided the whole project was
redundant, deciding to sell everything on the site by auction. The sale
would be a three day affair with camping for potential buyers allocated
in the numerous accommodation huts already built. Hundreds of people
rolled up from all over the state, bringing plenty of grog with them. My
sister and brother-in-law, Doreen and Walter Packard, were up for a
winter holiday from Katanning, so we all went up for the fun and
bargains. Talgarno was situated not far from the Anna Plains cattle
station homestead, about half way between Broome and Port Hedland.
We were
allocated a hut divided into two sections, with another party in the
next section. We were unlucky as the party were known drinking
hell-raisers from Stations near Marble Bar, a renowned heavy drinking
community of hard cases. Marble Bar is a place that holds the high
temperature record for the state, having sustained an unbroken record of
over one hundred degrees Fahrenheit (37c) for one hundred and sixty
seven consecutive days.
The
neighbours promptly began to enjoy themselves noisily until towards
midnight one of the giggling ladies declared she was cold. When the
obvious solution was rejected by her, the Lotharios decided to build a
fire in the room. Smoke began to seep into our place in choking amounts
causing us some further discomfort on top of the noise. The smoke was
not unnoticed by the lady, who declared the fire too smoky to breathe,
as the branches brought in were too green to burn properly. By this time
Wally and I were getting a little mad at the goings on.
Then one
bright spark in the other room suggested that he had some petrol in his
truck and went out to get it to put on the fire. The dangerous potential
of this totally irresponsible intention, stirred Wally and me into angry
action. We went roaring into their room shouting at their irresponsible
behaviour and threw the fire out the door, while berating them all the
while for the noise that had kept us awake. There was little noise after
that for the rest of the night.
As a
sequel to this story, the following night we were sitting around a fire
with some tough cattlemen from the Kimberley, when several of the last
night's revelers, re-primed for a little more fun turned up, intent on
recovering some lost face. They approached from behind me, with a rope
lasso and the obvious intention of roping me. The whole group froze into
readiness for a rather dangerous confrontation. I began to laugh, saying
that it would take more than a bunch of sheep men to rope a wild bull
and they would probably be gored to death in the attempt. Everybody
laughed at this and the tension, or intention, melted away and they
drifted off.
I
purchased quite a lot of very cheap items at the sale, amongst them a D8
Caterpillar bulldozer, the Mercedes Unimog four wheel drive, and the
thirty six unit solar absorber hot water system. When Joan heard the
auctioneer knock down the bulldozer to me she angrily exclaimed.
'What in
the hell are you going to do with that?'
An old
acquaintance from a Marble Bar gold mining lease, Buster Powell, of
Bruce Rock prewar charcoal gas producer invention fame, tapped me on the
shoulder and said,
'I heard
what your wife said, do you really want the 'dozer?'
I
indicated that perhaps I did not have any option now. He said he would
take it over if that was the case. I agreed to this if he would
transport my other purchases down to Pardoo free. He agreed so I got off
the hook at a profit.
I erected
most of the solar units at the Pardoo homestead, twenty four units
together with a two thousand litre tank to store the hot water. The
blacks all showered after that, even in the winter. This eliminated the
need for lighting the hot water drum systems previously used. There was
so much hot water available that we piped it to most of the buildings.
One, part
aboriginal part Afghan, old character living on Pardoo I must mention
before I leave the Pardoo story, is Jimmy Monagan. He was still alive in
nineteen eighty nine, reputed to be well over one hundred years old. He
told of living in Condon in the eighteen nineties. He told us that he
was reared by the Tiffanys, who were pearlers and pearl buyers. When
they went back to America to set up in New York as jewellers they
offered him the opportunity to go with them. He told us that he refused
as he was scared to leave his own people and friends.
Condon
was a landing place for supplies and shipping out. The boats lay on the
sand when the tide went out and wagons would go out to load or unload.
Many pearl luggers would use the Condon Creek and there is a cape that
protected them from the cyclones. Quite a town was developed there,
until Port Hedland was developed as a low water, along side jetty, port.
Of course roads had to be made and when motor trucks arrived on the
scene Condon died and is gone almost without a trace. Condon was just
off the lower boundary of Pardoo, About sixteen kilometres from the
Homestead.
Jimmy
Monagan lived all his life on the surrounding stations and was trained
as a cook by some master of the art. He was the prized cook on Pardoo
for many years before we came there, but he continued to live there all
the time we owned the place. Whenever we were without a cook, dear old
Jimmy would get out his spotless white apron and cap and once again rule
the kitchen; standing no nonsense from the kitchen gins. He could make
better bread than anyone else in all our station experience. He claimed
to be over eighty years old then, in nineteen sixty five. He was
featured in a newspaper article in about nineteen eighty six.
He had
outlived a forgotten number of wives and currently was husbanding a
quite young full blood girl, who had a coal black son of about three
years old. Jimmy claimed parentage but we had our doubts, as he had none
of Jimmy's yellow colour. This girl was our table setter and waitress,
and when she used to make mistakes Jimmy would excuse her by saying,
"He's not very bright you know." Age had confused the genders in his
speech.
Probably
some eager young stockmen were willing to be of some assistance, but it
pleased the old fellow's pride to claim the capability of parentage. I
can still hear in my mind, Jimmy's cackling and chuckling when he told
of a funny tale of long ago. Old Jimmy Monagan was a fine old gentleman
and one of the memories of special people that linger in my mind.
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